Cutout Nutella sandwich cookie

 

Ingredients:

• 1 Cup Butter, Room temp
• 2 Cup All-purpose Flour
• 1/2 Cup Powdered Sugar
• 1 Egg
• 1 Tsp Vanilla Extract
• 1/8 Tsp Salt
• 1/2 Cup Nutella

Direction:

• In a large bowl cream together butter and sugar.
• Mix egg, salt, and vanilla extract until fully incorporated
• Add Flour and fold it in until dough forms.
• Roll into a ball and flatten into a disc, inside a plastic wrap.
• Freeze it for 30 minutes.
• Remove the disc from the plastic wrap and roll it on a floured surface.
• Roll until the disc is 1/8 inch thick.
• Cut small cookies of desired shapes. 
• Cut a small hole in the middle of half of those cookies.
• Preheat oven to 350 F.
• Transfer the cookies to a cookie sheet lined with parchment paper.
• Bake the cookies for 8 to 10 minutes or until golden from the edges.
• Let the cookies cool, then spread Nutella on the cookies without a hole.
• place the cookies with holes on top. 
• Sprinkle with some powdered sugar and serve.