Spicy Masala Fried Rice

Ingredients:

• 1/2 Medium Red onion
• 2 Medium Tomatoes
• 2 Long green Chillies
• 3 Tbsp Olive Oil
• 1 Tbsp Ginger Garlic Paste
• 2- 3 Bay Leaves
• Salt to taste
• 2 Cups Cooked Rice
• 1 Tsp Smoked Paprika
• 1/2 Tsp Red Chilli Powder
• 2 Tsp Garam Masala

Direction:

• Dice Onion, Tomatoes and Chillies.
• In a Non-Stick Pan heat up oil and add onions, Chillies and Ginger garlic paste.
• Sautee for few mins then add tomatoes and Salt.
• Add in Bay Leaves and cook for 4 mins.
• Add Chili Powder, Peprika and Garam Masala.
• Add Rice and Saute for Couple Mins then serve with lemon.