Ingredient :
- 1/2 Cup All-Purpose Flour
- 1/2 Cup Wheat Flour
- 1 Tsp Sugar
- 1/2 Tsp Salt
- 1/4 Tsp Baking Powder
- 5 1/2 Tbsp Butter
- 1 Tbsp Yogurt
- 1 Tbsp Cumin Seeds
Direction :
- In a bowl, Mix Flours, Sugar, Salt, Baking Powder, and Jeera.
- Add Butter and Yogurt to this mix.
- Pre-Heat oven to 350° F and grease a cookie sheet.
- Turn the dough into small balls and put on the cookie sheets leaving 1-inch space in between.
- Bake for 15 to 20 mins or until golden brown.
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