Ingredients:
- 4 Oz Uncooked Fettucine Pasta
- 1/4 Cup Alfredo Sauce
- 1 Tsp Black Pepper
- 1 Tsp Lemon Juice
- 1/4 Cup Parmesan Cheese
- 1 Tbsp Chopped Parsley.
Directions:
- In a large pot bring some water to boil and cook pasta.
- In a medium pan heat up the Alfredo Sauce.
- Add Pasta and 1/4 Cup Pasta water to the sauce.
- Mix then add Black Pepper.
- Serve and top with Lemon juice, Parsely, and Parmesan Cheese.
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